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Food Grade Pure Plant Extract roselle flower powder Plant Pigment 80 Mesh

Minimum Order Quantity : 25KG Packaging Details : Sample:1kg/bag with Polyethylene bag. Orders: Professional Drum with Net Weight 25kg
Delivery Time : 7-15 days Payment Terms : L/C, T/T
Supply Ability : 1000kg per month
Place of Origin: CHINA Brand Name: HONGDA
Certification: ISO22000/KOSHER/HALAL/BRC/SC/ORGANIC Model Number: HD-180

Detail Information

Grade: Food Grade Packaging: Drum
Form: Powder Type: Herb Extract
Part: Flower Appearance: Purple Red Fine Powder
Product Name: Roselle Extract Test Method: TLC
Application: Health-care Products, Beverage Field, Food Field, Pharmaceutical Products Shelf Life: 2 Years
Color: Purple Red Latin Name: Hibiscus Sabdariffa L.
High Light:

Plant Pigment Roselle Flower Powder

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Natural Roselle Flower Powder

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Food Grade Roselle Natural Plant Extracts

Product Description

                                                                  Quick Details

Product name: Roselle Extract
Latin name:

Hibiscus sabdariffa L.

Part Used: Flower
TEST METHOD: TLC
Color: Purple Red Fine Powder
Odor: Characteristic
density: 0.5-0.7g/ml
Particle Size: 100% pass 80 mesh
Loss on drying: ≤5.00%
Acid insoluble Ash: ≤5.0%
Heavy metals(as Pb): ≤10ppm
Lead(Pb): ≤2ppm
Arsenic (As): ≤2ppm
Residual Pesticide: Negative
Total microbacterial count: NMT10000cfu/g
Total Yeast & Mold: NMT1000cfu/g
Salmonella: Negative
E.Coli. Negative

What is the Roselle Plant?

Hibiscus sabdariffa, or Roselle, is a shrub belonging to the Malvaceae family. In Iran, it is typically known as sour tea. In English-speaking countries, Roselle is called Red Sorrel. Originally from Africa and Carribean countries like West Indies, Trinidad and Tobago, it is now commonly cultivated in tropical and subtropical regions of the world particularly in India and Southeast Asia.

 

Roselle has been used as a therapeutic plant for centuries. Traditionally, it treats toothaches, urinary tract infections, colds, and even hangovers. In Senegal, roselle juice extracted from leaves is used to treat conjunctivitis and, when pulverized, soothes sores and ulcers.

 

One of the main reasons for the cultivation of roselle is to produce bast fibres which are extracted from the stem and are used as a substitute to jute. Hibiscus cannabinus is commonly cultivated in southern Asia for fibre extraction purposes.

 

Roselle is an easy to grow shrub and reaches tall heights. It can be easily identified with its bright red stems. It produces a lot of appealing flowers which have a distinctive look. And also, at every node, it produces a calyx. Fresh as well as dried calyces are an essential part and are used in food preparation.

Food Grade Pure Plant Extract roselle flower powder Plant Pigment 80 Mesh 0

Amazing Health Benefits Of Roselle

1. Menstrual Pain

Provides relief from cramps and menstrual pain

Helps in restoring hormonal balance (which can reduce other symptoms of menstruation like mood swings, depression, and overeating)

 

2. Anti-Inflammatory and Antibacterial Properties

Hibiscus tea is rich in ascorbic acid, also known as vitamin C. Vitamin C is an essential nutrient required by our body to boost and stimulate the activity of your immune system. Fresh or dried flower of roselle contains high quantities of Vitamin C.

– Boosts immune system (prevents cold and flu)

– Anti-inflammatory and antibacterial properties

– Helps to treat discomfort caused by fever (due to its cooling effect)

 

3. Aids Digestion

The seed capsule in the roselle fruit is known for its diuretic and tonic properties. It is hence used for the following purposes:

– Increases both urination and bowel movements(due to its diuretic properties)

– Treats constipation

– Prevents colorectal cancer

Food Grade Pure Plant Extract roselle flower powder Plant Pigment 80 Mesh 1

4. Weight Loss

Hibiscus herbal tea is also beneficial for losing weight. If you consume food that is rich in carbohydrates, that means that it contains sugar and starch, so you are likely to gain weight. However, research studies have suggested that hibiscus extract lowers the absorption of starch and glucose and may help with weight loss.

 

Hibiscus inhibits the production of amylase, which helps in the absorption of carbohydrates and starch, so drinking hibiscus tea prevents that absorption from occurring. Therefore, hibiscus tea is found in many weight loss products.

 

5. Antidepressant Properties

– Contains antidepressant properties like flavonoids

– Helps to calm down the nervous system

– Helps to reduce anxiety and depression by creating a relaxed sensation in the body and mind.

 

6. Anti-Cancer Properties

Hibiscus herbal tea contains hibiscus protocatechuic acid which has anti-tumor and antioxidant properties. A study conducted by the Department and Institute of Biochemistry at the Chung Shan Medical and Dental College, in Taichung, Taiwan suggests that hibiscus slows down the growth of cancerous cells by inducing apoptosis, commonly known as programmed cell death.

 

7. Cough, Colds and Fever Management

According to the book “Healing Herbal Teas,” fresh hibiscus flowers contain around 6.7 mg of ascorbic acid, a form of vitamin C, which is one of the more essential nutrients needed by the body.

 

Along with this significantly beneficial substance, hibiscus is known to have anti-inflammatory and mild anti-bacterial properties. Thus hibiscus tea is often used as a supplement to help treat coughs and colds. Because of its cooling effect, it is especially effective in reducing the discomfort of fevers that may accompany such ailments.

 

8. Blood Pressure Management

A report from the AHA (American Heart Association) that was published in November of 2008 states that consuming hibiscus tea lowers the blood pressure in pre-hypertensive and mildly hypertensive adults. It also states that 1/3 of adults in the United States suffers from high blood pressure, which is also called hypertension.

 

A study conducted by Odigie IP suggests that it has anti-hypertensive and cardio-protective properties that can be beneficial to people suffering from hypertension and those at high risks of various cardiovascular diseases.

 

Because of its anti-inflammatory properties, hibiscus tea can reduce blood pressure by up to 10 points, according to research done at Tufts University in Boston. For this drastic improvement to occur, you need to consume three cups every day for a few weeks. Also, hibiscus tea has diuretic properties that increase urination, simultaneously lowering blood pressure.

 

9. Protects Liver

– Antioxidant properties helps to treat liver diseases (Antioxidants help to protect your body from diseases because they neutralize the free radicals present in body tissues and cells)

 

10. Maintains Healthy Teeth and Gums

– This is due to the significant calcium content in red roselle

 

11. Healthy Pregnancy

Pregnant women should consume more iron rich foods than anyone else.

– red roselle is rich in iron

 

12. It tastes great!

Hibiscus herbal tea has a taste that is very similar to cranberry juice. It can definitely be described as tart, so you can add sugar or honey to increase the sweetness. Also, you can try adding spices like cinnamon, cloves, nutmeg, and ginger depending on your taste preferences.

Food Grade Pure Plant Extract roselle flower powder Plant Pigment 80 Mesh 2

Application:

1.In food field, it can be used as food additives to make tea and produce beverages, which rich in vitamin C;

2.In pharmaceutical field, contain anthocyanins can eliminate free radicals, alleviate aging;

3.Applied in cosmetic field, can be made into a variety of preparation, such as antibacterial agents, digestive;

4.In beverage field,can be made for super beverage,ice tea and so on.

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