
Healthcare Grade Bitter Melon Extract 10% Charantin Powder By HPLC
Contact Person : Jane Jiang
Phone Number : 86-13572180216
WhatsApp : +8613572180216
Minimum Order Quantity : | 1kg | Price : | Negotiatable |
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Packaging Details : | 1kg: Sealed aluminum foil bags/25kg Paper Drum | Delivery Time : | 3 Days |
Payment Terms : | L/C, Western Union, MoneyGram, T/T | Supply Ability : | 10Ton/Month |
Place of Origin: | China | Brand Name: | HongdaPharma |
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Certification: | ISO22000/KOSHER/HALAL/BRC | Model Number: | HC-000319 |
Detail Information |
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Product Name: | Oyster Extract | Appearance: | Powder |
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Another Name: | Oyster Peptides | Purity: | 99% |
Color: | Off White Powder | Grade: | Cosmetic/Food Grade |
Source: | Whole Body | Active Ingredient: | Total Nitrogen/Arginine/Taurine |
High Light: | Food Grade Oyster Extract,99% Purity Oyster Extract,Arginine Taurine Oyster Extract |
Product Description
Food Grade 100% Oyster Protein Extract Oyster Peptide Arginine Taurine
Oyster Peptide is a small molecule polypeptide substance obtained from protein extracted from oyster powder by targeted enzyme digestion and specific small peptide separation technology. Oyster peptide is not only rich in protein, vitamins, trace elements in the right proportion and bezoar acid.
Main Active ingredients of Oyster Peptide.
Nutritional composition research: Studies show that oyster meat is rich in a variety of minerals and trace elements, among which: Calcium content: 40-94.04mg/g Iron: 5.50-8.00mg/g Selenium: 49.00mg/g Zinc: 22.54mg/g Taurine content of oyster meat (dry) extract is 50.6mg/g, its content is much higher than clams, squid, sea cucumber and other seafood.
What is the extraction process of oyster Peptide?
The extraction process of oyster peptide is as follows:
1. Cleaning procedure: Clean oysters according to the set cleaning time to form cleaned oysters.
2. Cooking steps: put the water into the cooking device, and put the oysters by weight while heating up, and stir at the same time, stop heating up after heating up to the set insulation range, and keep the insulation according to the set insulation time, stop stirring after the insulation, and then stand according to the set standing time to form a soup.
3. The steps of discharging soup: the primary soup is extracted by the extraction device and pumped into the primary soup storage device.
4. Hydrolysis steps: Will be described in a storage device in a soup pumping hydrolysis device, heat set sterilization temperature and keep, carried out in accordance with the set sterilization time and then cooled to set enzyme solution temperature, add configuration Chemicalbook liquid to a soup PH adjustment on the neutral protease preparations were hydrolyzed into animals, and keep to set the digestion time, After the enzymatic hydrolysis, the temperature was heated to the set enzyme-killing temperature and kept to the set enzyme-killing time to form the enzyme-killing hydrolysate.
5. Filtration steps: the enzyme after the hydrolysate into diatomite and/or activated carbon after standing, and the use of filtration device filter to clear liquid storage device, and then the clear liquid using cycle filter device in accordance with the set cycle filtration time cycle filtration.
6. Enrichment step: concentrate the circulating filtered clear liquid to the set concentration to form the clarified concentrated liquid.
7. Spray drying steps: Spray drying the clarified concentrate according to the set air inlet temperature and set air outlet temperature to form oyster peptide powder.
Phsycal Proproties of HDPharma Oyster Peptide™
Product Name:
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Oyster Peptide
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Latin Name:
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Ostrea talienwhanens Crosse |
Extraction Solvent:
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Enzymolysis |
Extraction Site:
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Whole Body |
Color:
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Off White Powder
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Apperance:
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Powder
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Solubility
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Water Soluble
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PH
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5.0~7.0
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For more information,please contact Elayne
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