Product Description

Monk Fruit  Extract Introduction

Luo Han Guo is grown and harvested from vines in Guangxi Province, China. This rare fruit is often used as a sugar substitute. It is well known that it has a positive effect on blood sugar and helps relieve damaged pancreatic cells. Long used to treat coughs and fever, people continue to discover other health benefits of this unique fruit.

Luo Han Guo extract is an incredibly exciting and completely unique new sweetener with benefits that other sweeteners cannot provide! Unlike sugar, stevia, Equal, Sweet ON Low and other common sweeteners, Luo Han Guo extract does not stimulate fat storage, increase insulin levels or raise cholesterol. Made from natural Luo Han Guo, Luo Han Guo extract has been clinically proven to accelerate the fat burning process without stimulating insulin production. Luo Han Guo extract is the first and only sweetener that is very suitable for weight loss. It is completely natural and safe for diabetics, children, hypoglycemia and anyone who wants to significantly improve their diet!

Monk Fruit Extract COA

Monk Fruit Extract Function

1. Monk Fruit Extract (Mogroside) has been used in traditional Chinese medicine to treat colds, coughs, sore throats, gastrointestinal diseases, and blood purifiers.

2. Monk Fruit Extract (Mogroside) is easily soluble in water without precipitation. Momordica grosvenori extract (Mogroside) contains 80% or more mogroside. Mogroside is 300 times sweeter than sucrose and has low calories. Momordica grosvenori extract (Mogroside) is a stable, non-fermentable additive, which is very suitable for diabetics.

3. Monk Fruit Extract (Mogroside) contains a lot of amino acids, fructose, vitamins and minerals. Momordica grosvenori extract (Mogroside) is also used in traditional Chinese cooking to increase flavor and nutrition. Momordica grosvenori extract (Mogroside) is a multifunctional natural sweetener, which is very suitable to replace artificial sweeteners, such as aspartame. Momordica grosvenori extract (Mogroside) is suitable for beverages, baked goods, nutritious foods, diet foods or any food that requires as little as no carbohydrate sweeteners or as low as no calories. Cooking or baking will not affect its taste or sweetness.

Mogroside Application

1. Beverages: beer, wine, carbonated soft drinks, energy drinks, iced tea, iced coffee, sports drinks, isotonic drinks, powdered soft drinks

2. Baked goods: bread, cakes, biscuits, brownies, pies

3. Condiments/sauces: ketchup, mustard, mayonnaise, kimchi, steak sauce

4. Candies: hard and soft candies, chewing gum, chocolate, chocolate powder, cereal bars

5. Dairy products: tabletop sweeteners, yogurt, ice cream

6. Personal care: cosmetics, lipstick, mouthwash, toothpaste, cough syrup, dietary supplements, protein drinks, meal replacement drinks, vitamin bars

pH Stability of Mogroside V

pH Stability of 50% Mogroside V aqueous solution (5g/L)

Recommended dosage

Sensory Flavor Map

Compare with Sacchrose

Time sequence of sweet taste