
Mogroside V 50% Monk Fruit Sweetener Luo Han Guo Monk Fruit Extract
Contact Person : Jane Jiang
Phone Number : 86-13572180216
WhatsApp : +8613572180216
Minimum Order Quantity : | 25KG | Packaging Details : | Sample: 1kg/bag with Polyethylene bag. Orders: Professional Drum with net weight 25kg. |
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Delivery Time : | 7-15days | Payment Terms : | T/T, L/C |
Supply Ability : | 1000kg per month |
Place of Origin: | CHINA | Brand Name: | HONGDA |
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Certification: | ISO22000/KOSHER/HALAL/BRC/SC/QRGANIC | Model Number: | 50% |
Detail Information |
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Product Name: | Mogroside V Sweetener | Active Ingredients: | Mogroside V |
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Part Used: | Fresh Fruit | Latin Name: | Siraitia Grosvenorii |
Grade: | Food, Pharmaceutical, Cosmetic Grade | Appearance: | Light Yellow Fine Powder |
Solubility: | 100% Water Soluble | Packaging: | Bottle, Drum, Plastic Container |
High Light: | Sweetener Monk Fruit Extract,50% Monk Fruit Extract Powder,Mogroside V Monk Fruit |
Product Description
Monk Fruit Extract Introduction
Monk Fruit Extract (Mogroside V) is a powdered natural sweetener with low calories, up to 100-350 times Sweeter than sugar. It is a stable,
non-fermentable additive, which is very suitable for diabetics. It is a multifunctional natural Sweeteners that are very suitable to replace artificial
sweeteners. It also contains a lot of amino Acid, fructose, vitamins and minerals, and are widely used in traditional Chinese cooking for flavor and
nutrition.
Sensory Flavor Map
Monk Fruit Extract COA
Item | Specification | Test result |
Physical Control | ||
Appearance | Yellow Brown to White Powder | Conforms |
Odor | Characteristic | Conforms |
Taste | Characteristic | Conforms |
Part Used | fruit | Conforms |
Loss on Drying | ≤5.0% | Conforms |
Ash | ≤5.0% | Conforms |
Particle size | 95% pass 80 mesh | Conforms |
Allergens | None | Conforms |
Chemical Control | ||
Heavy metals | NMT 10ppm | Conforms |
Arsenic | NMT 2ppm | Conforms |
Lead | NMT 2ppm | Conforms |
Cadmium | NMT 2ppm | Conforms |
Mercury | NMT 2ppm | Conforms |
GMO Status | GMO Free | Conforms |
Microbiological Control | ||
Total Plate Count | 10,000cfu/g Max | Conforms |
Yeast & Mold | 1,000cfu/g Max | Conforms |
E.Coli | Negative | Negative |
Salmonella | Negative | Negative |
Monk Fruit Extract Function
1. Natural sweeteners contain less calories and are suitable for replacing artificial sweeteners such as aspartame.
2. It is a stable, non-fermentable additive, very suitable for patients with diabetes and obesity
3. Chinese medicine---used for colds, coughs, sore throats, gastrointestinal diseases
4. Prevents dental caries, does not contain sucrose and starch, has a positive effect on blood sugar, helps relieve damaged pancreatic cells, and
is easily soluble in water after use without precipitation
Mogroside Application
1. Beverages: beer, wine, carbonated soft drinks, energy drinks, iced tea, iced coffee, sports drinks, isotonic drinks, powdered soft drinks
2. Baked goods: bread, cakes, biscuits, brownies, pies
3. Condiments/sauces: ketchup, mustard, mayonnaise, kimchi, steak sauce
4. Candies: hard and soft candies, chewing gum, chocolate, chocolate powder, cereal bars
5. Dairy products: tabletop sweeteners, yogurt, ice cream
6. Personal care: cosmetics, lipstick, mouthwash, toothpaste, cough syrup, dietary supplements, protein drinks, meal replacement drinks, vitamin bars
pH Stability of Mogroside V
pH Stability of 50% Mogroside V aqueous solution (5g/L)
Recommended dosage
Species classification | Alternative sugar content | Applicable amount | Effect | |
Beverages |
Sodas | 20-100% | 0.5-0.60g/kg | Improve taste, clear, low calorie, no decayed tooth |
Fruit Beverages |
30-50% | 0.078-0.278g/kg | Improve the taste. no sediment, clear, low calorie | |
Milk Beverages |
20-50% | 0.5-15g/kg | Good taste, low calorie | |
Solid Beverages |
20-100% | 0.4-1g/kg |
Fresh tastem no decayed tooth, convenient meassurement |
|
Cold Drinks |
Ice Cream, Ice |
60-100% |
according to the demand |
Low calorie, improve the taste |
Candy |
Gum | 50-100% |
according to the demand |
Imprvoe taste, no decayed tooth, lasting sweetness, low calorie |
Common Candy |
50-100% | 0.1-0.9g/kg | Taste good, increase flavor | |
Sugarles Candy |
50-100% | 1-10g/kg | No decayed tooth, good taste, high sweetness | |
Bread and Cakes | 80-100% |
according to the demand |
Loose and soft. moist, no decayed tooth. good taste | |
Wine |
Spirit. Grape Wine. Champag ne. Fruit Liqueur |
10-100% |
0.01-0.15g/kg |
Improve the taste. fresh taste |
Beer | 10-40% |
according to the demand |
Improve the taste, good taste | |
Table-Top Sweetner | according to the demand | Natural. low calorie. high sweetness |
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