Food Grade Elderberry Powder Pure Sambucus Nigra Fruit Extract Natural Antioxidant

Product Description

Food Grade Elderberry Extract Pure Sambucus Nigra Fruit Extract Natural Antioxidant

Product description:

The elderberry plant (Sambucus) is a deciduous shrub belonging to the honeysuckle family, and its fruit is rich in anthocyanins, flavonoids (such as quercetin, rutin), and polyphenols. There are many kinds of elderberry, the most common is the western black elderberry (Sambucusnigra L.), including leaves, bark, flowers, and berries, all of which have medicinal value, among which elderberry (elderberry) is the object of research.
Elderberry extract is rich in bioflavonoids, anthocyanins, vitamins, and other substances with high antioxidant capacity, including complex bioflavonoids, such as cyanidin, delphinium, quercetin, etc. Proven to be an effective active ingredient with anti-viral and immune-boosting properties.

Certificate Of Analysis

Health function:

1. Improve cold and flu symptoms
Commercial preparations of elderberries for colds are available in a variety of forms, including liquids, capsules, lozenges, and gummies. A study of 60 flu patients found that those who took 15 ml of elderberry syrup 4 times a day showed improvement in symptoms within 2 to 4 days, while the control group needed 7 to 8 days to improve symptoms. Another study in 64 people found that taking 175 mg of elderberry extract lozenges for 2 days significantly improved flu symptoms, including fever, headache, muscle aches, and nasal congestion, just 24 hours later.

2. High Antioxidant
During normal metabolism, reactive molecules that can accumulate in the body may be released, which may lead to oxidative stress and contribute to the development of diseases such as type 2 diabetes and cancer. Antioxidants are natural components of food, including some vitamins, phenolic acids, and flavonoids, and research suggests that a diet rich in antioxidants may help prevent chronic disease. The flowers, fruits, and leaves of the elderberry plant are an excellent source of antioxidants. For example, the antioxidant power of anthocyanins found in berries is 3.5 times that of vitamin E. One study compared 15 different berries and another compared types of wine and found that elderberries are one of the most potent antioxidants.

3. Good for Heart Health
Elderberries may have positive effects on certain markers of heart and blood vessel health. Studies have shown that elderberry juice can reduce blood fat levels and lower cholesterol, and a diet rich in flavonoids such as anthocyanins has been found to reduce the risk of heart disease. Additionally, elderberries may lower blood uric acid levels, and elevated uric acid has been linked to increased blood pressure and negative effects on heart health.

Application:

1. Applied as Food and beverage ingredients.

2. Applied as Pharmaceutical products ingredients, such as capsules or tablets.

3. Applied as Nutrition Supplements ingredients.

4. Applied as Cosmetic ingredients.