
Pure Organic DIM Diindolylmethane / 3,3'-Diindolylmethane Powder CAS 1968-05-4
Contact Person : Jane Jiang
Phone Number : 86-13572180216
WhatsApp : +8613572180216
Minimum Order Quantity : | 1KG | Price : | $15 |
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Packaging Details : | 25KG/DRUM Or As Require | Delivery Time : | 3-5 Working Days |
Payment Terms : | T/T | Supply Ability : | 1000TON/MONTH |
Place of Origin: | CHINA | Brand Name: | HONGDA |
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Certification: | NONE | Model Number: | HONGDAJXC230308 |
Detail Information |
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High Light: | Skin Whitening Ascorbyl Glucoside Powder,Cosmetic Ascorbyl Glucoside Powder,99% Ascorbyl Glucoside |
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Product Description
What Is Raspberry Ketone Glucoside?
Raspberry Extract Powder ketoglucoside is a product that uses natural ingredients found in covered basins. Raspberry extract is a recent discovery from raspberries. It is widely used in cosmetics, food and other fields. Chinese generic name: raspberry ketone (raspberry ketone; P-hydroxyphenylbutazone) [Go to Food encyclopedia - raspberry ketone (rubus ketone; p-hydroxyphenylbutazone)
Chinese alias 4-(4-hydroxyphenyl) -2-butanone; 4-(p-hydroxyphenyl) -2-butylketone; 4-p-hydroxyphenyl-2-butylketone; Bifenone; Rascone; 4-(4-hydroxyphenyl) butyl-2-ketone; 4-(4-hydroxyphenyl) -2-butyl ketone; 4-hydroxybenzyl acetone; Natural raspberry ketone; P-hydroxyphenylbutanone; Rubus ketone
Appearance properties: White acicular crystal or granular solid. Raspberry and fruity aromas.
Melting point: 82~83 ℃
Boiling point: 200 °C
Solubility insoluble in water and petroleum ether, soluble in ethanol, ether and volatile oil. Natural products are found in raspberries (raspberries), etc.
Application
1. It is used to make food spices, which has the effect of increasing fragrance and sweetness. It can also be used in cosmetics and soap fragrances
2. GB 2760-96 is a permitted edible spice. Mainly used to prepare raspberry, grape, strawberry flavor.
3. Raspberry ketone is a food spice permitted by the Hygienic Standard for the Use of Food Additives, and is mainly used to prepare fruit flavors such as pineapple, peach, strawberry and plum. The amount of gum is 40~320mg/kg; 54mg/kg in baked goods; 44mg/kg in candy; 34mg/kg in cold drinks; 16mg/kg in soft drinks; 5.0~50mg/kg in pudding.
4. Widely used in strawberry, raspberry, pineapple, peach and other edible flavor, usually in the fruity flavor as a fixing agent. In the daily chemical flavor can be used in jasmine, mast flower, tuberose and other formulations. Our GB2760-86 regulation as permitted use of edible spices. Mainly used to prepare raspberry flavor.
Certification Of Analysis
Application
Widely used in food and other fields.
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